Boston’s North End is undergoing a major evolution, and the transformation begins on Cross Street — with visionary restaurateur and developer Frank DePasquale leading the way. The redevelopment of the 60–80 Cross Street block introduces a mix of culinary, cultural, retail, and public-realm enhancements designed to elevate the neighborhood’s entrance from the Greenway.
At the core of the project is La Scuola, an Italian culinary school developed in partnership with Dolce & Salato. This cultural anchor will offer cooking classes, chef training, and authentic Italian food education. DePasquale is also introducing boutique retail, a new café concept, and a curated mix of specialty storefronts aimed at filling long-standing gaps in the North End’s retail landscape.
One of the most anticipated additions is the North End Historical Museum — a community-driven project supported by DePasquale to preserve and celebrate the neighborhood’s deep Italian-American heritage.
Beyond the buildings themselves, the Cross Street project will redefine how people arrive in the North End. Outdoor seating, pedestrian-first design, and a piazza-style experience will create a warm, European-inspired gateway connecting the Rose Kennedy Greenway to Hanover and Salem Streets.
The project’s goals are clear:
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• Strengthen the neighborhood’s identity
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• Enhance walkability and public open space
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• Support local businesses with increased foot traffic
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• Celebrate the history and culture of Boston’s oldest neighborhood
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• Create a welcoming, visually stunning entry point
Under the leadership of Frank DePasquale, the Cross Street project is expected to become a cultural and lifestyle hub — blending authenticity with modern amenities. This development marks a significant step forward for the North End and promises to bring long-term benefits to residents, visitors, and businesses alike.
If you’re following Boston’s real estate landscape, this is a project to watch.
